Lemon Chia Blueberry Cookies
1 tub Lemon Chia Cookie Dough
1/2 cup freeze dried blueberries
Preheat oven to 350. Take one cup of Lemon Chia Cookie Dough and fold in 1/2 cup freezer dried blueberries. Bake for 9-12 minutes. Once cooled melt coconut butter and drizzle over cookies. Let the coconut butter drizzle cool to where it forms a glaze. Dig in and try not to eat them all.