Lemon Chia Blueberry Cookies

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1 tub Lemon Chia Cookie Dough

1/2 cup freeze dried blueberries


Preheat oven to 350.  Take one cup of Lemon Chia Cookie Dough and fold in 1/2 cup freezer dried blueberries. Bake for 9-12 minutes. Once cooled melt coconut butter and drizzle over cookies. Let the coconut butter drizzle cool to where it forms a glaze. Dig in and try not to eat them all.